“Elevating the edible” is the business motto of @laurieandmaryjane. “We’ve tried to raise the bar,” says Laurie Wolf, who was dubbed “the Martha Stewart of marijuana edibles” in a 2017 article in The New Yorker.
With a dozen books to her credit, four of them manuals for cooking with cannabis, Wolf had hundreds of recipes and decades of experience on which to draw. Two years after Wolf and her daughter-in-law, Mary Wolf, founded Laurie + MaryJane in Portland, the company touts a dozen cannabis and hemp treats, the former stocked in more than 200 dispensaries around Oregon, the latter at the state’s New Seasons stores. -- Read the full article via our bio link -- #cannabiscommunity
#sogoodherb - 11 minutes ago