Jan 18 (Day 1): Are you SURREAL 😲? BEAUCOUP, the second spot on my to-go list for @hotchocolatefest , and you were already sold out of hot chocolates!
Jan 19 (Day 2): ALMOND-ed my schedule, such that I was SABLE to drop by the cafe earlier, to ensure what I want does not sell out again. I'm a tough COOKIE, and glad there were no hic-CUP-s along the way.
📷: "The Surrealist" ($8.93) @beaucoupbakery
Featuring a shot of white almond chocolate, topped with almonds and gold flakes, served cold in a cookie cup that is lined with chocolate on the rim. Comes with a sable cookie spoon.
The white almond chocolate was smooth and creamy.
The cookie cup was very crunchy. I was eager to bite into it before finishing the hot chocolate, and realized the hard texture. If you prefer a softer texture, try letting the chocolate sit in the cup for a while longer before consuming it.
. - 45 minutes ago